Products ·

Amoxicillin trihydrate 500 mg (equivalent to 435.6 mg of amoxicillin base).

Poultry (fattening turkeys, broilers and fattening ducks), pigs.

Poultry (broilers, fattening turkeys and fattening ducks): treatment of pasteurellosis and colibacilosis, caused by strains sensitive to amoxicillin.

Porcine: treatment of infections caused by strains of Streptococcus suis sensitive to amoxicillin.

Administration in drinking water.

Broilers: 15 mg of amoxicillin trihydrate/kg b.w. (equivalent to 30 mg of medicine/kg b.w./each 24 hours) being the total duration of the treatment of 5 days.

Fattening ducks: 20 mg of amoxicillin trihydrate/kg b.w. (equivalent to 40 mg of medicine/kg b.w./each 24 hours) for 3 days.

Fattening turkeys: 15-20 mg of amoxicillin trihydrate/kg b.w. (equivalent to 30-40 mg of medicine/kg b.w./each 24 hours) for 5 days.

Swine: 20 mg amoxicillin/kg b.w. (equivalent to 40 mg of medicine/kg b.w./each 24 hours) for 4 days.

Broilers: 1 day.

Fattening ducks: 7 days.

Fattening turkeys: 5 days.

Swine: 6 days.